Green Bell Pepper

Green Bell Pepper (Beybey Grown) – Fresh Hydroponic Capsicum in Bhopal

Harvested fresh. Not stored for days.

Fresh green bell peppers grown hydroponically at Beybey Farms in Bhopal. Firm, consistent, and clean—ready to cook without the usual sorting and washing.

Firm texture. Mild flavour. Easy to use.

What “Beybey Grown” Means

These capsicums are grown by us at Beybey Farms.

• Controlled hydroponic growing system
• No pesticide sprays used during growth
• Consistent growing conditions for uniform size and quality
• Ozone-washed before leaving the farm

This is the highest level of control we have on any produce we sell.

Why We Grow Our Own Capsicum

Capsicum quality depends heavily on how it’s grown and handled.

In regular supply chains, it often:

• Varies in firmness and freshness
• Gets damaged during transport
• Requires sorting before use

So instead of sourcing it, we grow it ourselves—to maintain consistency, freshness, and ease of use.

Cleaning and Handling

Every batch goes through our ozone-wash process before dispatch.

• Helps reduce surface contaminants
• Improves hygiene before delivery
• Leaves no chemical residue

Cleaned and handled at our facility before it reaches you.

How to Use

• Add to sabzi and curries
• Use in stir-fries and noodles
• Chop into salads and wraps
• Pair with paneer or other vegetables

Product Details

• Product: Green Bell Pepper (Capsicum)
• Growing Method: Hydroponic
• Source: Beybey Farms, Bhopal
• Net Weight: 500 g
• Shelf Life: 4–6 days (refrigerated)

Trust

You’ll know exactly where your food comes from—and how we’ve handled it.