Guava

Guava – Jam Variety

Naturally Sweet. Soft Flesh. Made for Real Guava Lovers.

Not all guavas are the same.

This is the Jam Variety Guava — known for its soft pink flesh, high natural sweetness, and smooth texture. The same variety traditionally used for making guava jam because of its flavour depth and aroma.

At Beybey Farms, we select fruits that are:

• Naturally ripened

• Hand-sorted for quality

• Clean and residue-free

• Delivered fresh to your home

This guava is perfect for:

• Eating fresh

• Juicing

• Smoothies

• Homemade guava jam

• Chutneys and desserts

Why This Guava Is Different

1. Naturally Sweet

Higher natural sugar content compared to regular white guava varieties.

2. Soft Pink Flesh

Less gritty, smoother texture. Easier to eat and blend.

3. Aromatic

Strong, pleasant fragrance — the kind you smell before you cut it.

4. Clean Produce

Sourced responsibly and handled with care before dispatch.

Taste Profile

• Sweetness: High

• Texture: Soft & juicy

• Seeds: Present (soft)

• Aroma: Strong and fruity

• Flesh Color: Pink

Storage Instructions

• Keep at room temperature if slightly raw.

• Once ripe, refrigerate and consume within 2–3 days.

• Best enjoyed when slightly soft to touch.

Nutritional Highlights

Guava is naturally rich in:

• Vitamin C

• Dietary fiber

• Antioxidants

A smart fruit choice for everyday eating.

Who Should Buy This?

• If you prefer sweeter fruits

• If you enjoy pink guava over white

• If you make homemade jams or smoothies

• If you want seasonal, clean produce delivered fresh

Beybey Promise

At Beybey, we focus on clean food.
We don’t oversell.
We select carefully.
We deliver fresh.

Good. Better. Beybey.